Marie Fudge

Amazingly simple yet delicious Marie Biscuit Fudge!!

Ingredients: (Make Approx. 12 pieces)

• 20 Marie Biscuits

• 3 tbsp Cocoa Powder

• 200 ml. Condensed Milk

• 2 tsp Nutella

• 1 tsp Sugar only if needed

Method:

• Grind marie biscuits to fine powder and transfer it to a mixing bowl.

• Add rest of the ingredients and mix well. Check for the sweetness and transfer the mixture into a glass or aluminum tray.

• Refrigerate for 4-5 hours till the mixture sets well.

• Once mixture is set, cut into bite size pieces and serve.