That's the reason I never tried it until now as I was so confident that I would hate it anyways. But now after playing with different spices everyday and able to determine the taste before hand, I ultimately gave it a try!!!! & I could'nt believe I was eating aloo paratha made by Me Myself and loving it!!!
I just used everyday spices without adding ginger, garlic or onions which I used to hate while having it in restaurants.
Ingredients: (Serves approx. 3)
- 2 Cups Wheat Flour
- 4 Potatoes (boiled, peeled, mashed)
- 2 Green Chilies finely chopped
- 1 tsp Red Chilly Powder
1 comment:
Post a Comment